Front Line Hungary has started operations at a new 1,500-square-metre distribution centre in CTPark Budapest West. The company, part of the Czech-founded Front Line Group established in 1997, distributes ingredients for Mexican and American cuisine across Central and Eastern Europe and has been active in Hungary since 2004. The new facility supports the expansion of Front Line’s e-commerce business in Hungary. It includes warehousing infrastructure tailored for food distribution, such as two docking gates with a six-tonne capacity each, as well as on-site office space for local operations. The location in Biatorbágy, 19 kilometres from Budapest city centre and near the M1 motorway and M0 ring road, was selected for its logistical advantages, allowing efficient distribution both in Budapest and across the country. The facility was recently upgraded by CTP with several sustainability features, including an energy-efficient heat pump system, LED lighting, and updated fire safety and hot water systems, aligning with the company’s ESG objectives. Front Line Hungary plans further growth in the local market, supported by the logistical capabilities of the new site. CTP noted that the project was delivered to meet the specific operational needs of the tenant, reflecting its strategy of long-term partnership with clients.